Dinner Menu
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This menu is for patrons dining in the trattoria and is not available for dining in the Cabaret on performance nights.

See Cabaret Menu under Menus- Specials below for dining options in the Cabaret Room.


Appetizers

Grigliata di Calamari - $8.50
Fresh calamari marinated in a blend of Italian spices, extra-virgin olive oil, lemon, pepper and grilled.

Personal Margarita Pizza - $8.99
Individual pizza with fresh homemade mozzarella, homegrown basil and tomato sauce on our hand-thrown crust.

Polenta Arrostita Con Funghi - $5.99
Roasted polenta served with sauteed wild mushrooms.

Carpaccio - $8.99
Beef or Tuna. Served with shingled parmigiano cheese and arugola. Dressed with extra virgin olive oil in your choice of balsamic vinaigrette or lemon juice. Served with bruschetta.

Bruschette (3) - $6.99
Toasted herbed bread drizzled with extra virgin olive oil and topped with fresh tomatoes and slivered fresh parmigiano reggiano.

Impepata Di Cozze - $8.99
Steamed mussels in a zesty tomato sauce.

Antipasto Classico - $8.99
Prosciutto, salame, soprassata.

Calamari Fritti - $8.99
Fresh baby squid and zucchini lightly fried.

Sausage & Peppers - $7.99


Salads

Grilled Romaine - $8.99
Romaine lettuce laced with asiago cheese, topped with extra virgin olive oil and balsamic vinegar.

Caesar Salad - $9.99
Romaine lettuce, Italian herb croutons, fresh shaved parmigiano cheese and homemade Caesar dressing (with Roasted Chicken, add $2.99).

Insalata Caprese - $8.99
Fresh homemade mozzarella and vine ripened tomatoes drizzled with extra virgin olive oil and balsamic vinegar, sprinkled with basil.

House Salad - $5.99


Soups

Minestrone - $5.99
Hearty fresh garden vegetable soup

Pasta E Fagioli - $5.99
Pasta and cannellini beans in vegetable broth.


Pasta

Served with House Salad

Penne Strascicate - $16.99
Penne sauteed with tomato, parmigiano cheese, meat sauce and a touch of cream.

Tortellini Encore - $16.99
Tortellini served with our traditional tomato sauce.

Tortellini Opera - $16.99
Tortellini served with a meat and cream sauce.

Linguine Carrettiera - $10.99
Linguine sauteed with fresh tomatoes, chili peppers, garlic, extra virgin olive oil and spicy Italian herbs.

Linguine Alla Puttanesca - $13.99
Linguini sauteed with garlic, extra virgin olive oil, capers, peperoncini, olives, artichokes, tomato and a touch of anchovy.

Spaghetti with Meat Sauce - $12.99

Homemade Gnocchi - $16.99
Your choice of tomato sauce, butter & sage, or cream with parmigiano and gorgonzola cheeses.

Spaghetti with Meatballs - $12.99
Child's portion (half)- $7.00

Crespelle - $16.99
Crepe stuffed with spinach and ricotta cheese in a besciamella sauce with a touch of tomato.

Fettuccine & Sausage - $14.99
Wide flat noodle served with sausage, peppers, onions and mushrooms in tomato sauce.

Rigatoni Gorgonzola - $16.99
Pasta with Gorgonzola cheese and cream sauce.

Tagliatella Al Sugo Di Carne - $16.99
Homemade pasta ribbons tossed with meat sauce.

Lasagna Emiliane - $16.99
Classic lasagna with meat sauce, besciamella, mozzarella and parmigiano cheese.

Red Beet Ravioli - $16.99
Homemade ravioli stuffed with fresh red beets, fresh garlic and Italian cream cheese.

Spinach Ravioli - $16.99
Ravioli stuffed with fresh spinach and ricotta cheese.


Seafood

Served with House Salad

Side of Linguine Marinara - Add $2.00

Clams over Spaghetti - $24.99
Spaghetti topped with clams in a garlic, olive oil and tomatoe sauce.

Mussels over Linguine - $23.99
Linguine topped with mussels on our spicy tomato saic.

Lobster Ravioli - $20.99

Grilled Trout - $17.99
Fire grilled fresh water trout in aromatic herbs.

Fresh Salmone Alla Pisana - $19.99
Fresh Norwegian salmon sauteed with lemon, capers, black olives and tomatoes.

Cacciucco - $27.99
Simmering blend of fresh cod, shrimp, clams, mussels and calamari in a spicy seafood broth, garnished with crostini.

Grilled Branzino - $24.99
Whole fresh Mediterranian bass fire-grilled in aromatic herbs.

Fresh Grilled Salmon - $19.99
Fresh Norwegian salmon fire-grilled in aromatic herbs.

Grilled Rockfish - $24.99
Fresh water rockfish fire-grilled in aromatic herbs.

Rockfish Francesca - $24.99
Fresh filet of rockfish, lightly battered, sauteed in lemon butter.


Specialties

Served with House Salad

Side of Linguine Marinara - Add $2.00

Chicken Parmigiana - $16.99

Braised Ribs - $27.99
Slow simmered tender black Angus ribs, braised for hours, served with vegetables.

Veal Marsala - $22.99
Medalians of veal cooked with Marsala wine sauce with wild mushrooms.

Veal Pizzaiola - $22.99
Veal sauteed in a spicy tomato sauce with capers, topped with fresh mozzarella.

Chicken Cacciatora - $16.99
Breast of chicken in a delicate sauce of red, yellow and green peppers, onions, olive and tomato.

Scaloppine A Modo Mio - $22.99
Scaloppine of veal with sliced eggplant, mozzerella and a touch of tomato in a white wine sauce.

Osso Buco Con Risotto Allo Zafferano E Funghi - $26.99
Shank braised with white wine in a light brown sauce of fresh tomato and herbs, served with a risotto of saffron and mushrooms. Served with garlic bread.

Veal Saltinbocca - $22.99
Scaloppine of veal topped with fresh sage, spinach and prosciutto delicately folded and sauteed.

New York Strip Steak - $27.99
Served with roasted potatoes.


Coffee

Coffee - $1.79
(decaffeinated available)

Cappuccino - $2.99
(decaffeinated available)

Espresso - $1.99
(decaffeinated available)


Dessert

From our carts, made on premises

Cheese Cake - $6.99

Gelato - $4.99

BongoBongo - $7.99

Tiramisu - $7.99